- ½ cup water – can use either orange juice or water
- 2 tablespoons sugar – if you like to use a sugar substitute please feel free to use that
- 2 pints of fresh or frozen raspberries – use fresh when they are in season
- Blend the raspberries, sugar, and water in a blender such as a Magic Bullet and pour it into a Ninja Creami Pint.
- Freeze: Place the lid on the pint and freeze for about 6-8 hours or until the mixture is solid.
- Blend in the Ninja Creami: Once frozen, remove the pint from the freezer and attach it to the Ninja Creami Machine. Select the “Sorbet” setting and let the machine do its magic.
- Check to see how the sorbet is looking after the first blend. Might have to add in some orange juice or water and then respin it.
- Serve: Once blended, scoop the raspberry sorbet into a bowl and serve immediately. Enjoy your refreshing homemade ice cream!
Ninja Creami Raspberry Sorbet
Description
Sorbet is a frozen dessert made from fruit, water, and sweetener—no dairy, no eggs, just pure fruity goodness! It’s smooth, refreshing, and perfect for cooling off on a hot day.
Ingredients
Instructions
-
Blend the raspberries, sugar, and water in a blender such as a Magic Bullet and pour it into a Ninja Creami Pint.
-
Freeze: Place the lid on the pint and freeze for about 6-8 hours or until the mixture is solid.
-
Blend in the Ninja Creami: Once frozen, remove the pint from the freezer and attach it to the Ninja Creami Machine. Select the "Sorbet" setting and let the machine do its magic.
-
Check to see how the sorbet is looking after the first blend. Might have to add in some orange juice or water and then respin it.
-
Serve: Once blended, scoop the raspberry sorbet into a bowl and serve immediately. Enjoy your refreshing homemade ice cream!
ninja creami raspberry sorbet
